Mar 04, · Ingredients. ounces can of sweetened condensed coconut milk (1 cup) 1 cup peanut butter. 2 pinches sea salt. 2 cups roasted and salted peanuts halved. Melt the chocolate candy coating in the microwave in second increments, stirring frequently to prevent overheating. Spread a very thin layer of chocolate on top of the candy—this is really just to lock the peanuts into place and prevent them from falling off into the chocolate when you dip it.5/5(4).
The salty mixed with the sweet is heavenly! No baking in oven needed! Cook and stir sweetened condensed milk, peanut butter chips, and butter in a saucepan over medium heat until melted, about 5 minutes.
Add marshmallows and stir until smooth. Pour mixture over peanuts and top with remaining peanuts. All Rights Reserved. Rating: 4. Read Reviews Add Reviews.
Save Pin Print ellipsis Share. Recipe Summary prep:. Nutrition Info. Ingredients Decrease Serving The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list.
Spray the bottom of a 9xinch baking dish with cooking spray. Refrigerate until chilled, 1 to 2 hours. Cut into bars. I Made It Print. Per Serving:. Full Nutrition. Most helpful positive review Lynn K Sutter.
Rating: 4 stars. Made exactly as written. Easy to make. Taste very much like the candy bar. Would recommend more cups of nuts and a larger pan to thin out the nugget as is, nugget is about and 1" thick.
Must keep refrigerated otherwise nugget softens and becomes gooy maybe more marsh mellows would help. Will definitely make again with the how to make homemade payday candy bars. Read More. Thumb Up Helpful. Most helpful critical review Jennifer. Rating: 1 stars. Made this and it was awful. After researching for a better recipe. I found out the main ingredient was missing Caramel Reviews: What can help with arthritis pain Helpful.
Lynn K Sutter. Marshall Greve. Jacqueline Vielot. Rating: 5 stars. I followed the recipe exactly except that I only had a 10 ounce package of peanut butter chips.
Something burned and stuck to the bottom of my pan while I was stirring and it flaked into the mixture but it still came out great! I can't stop eating it straight from the fridge.
Gavin Ferguson. I didn't let the marshmallows melt completely otherwise followed recipe. Very good and easy to make Read More. Cheryl y. After reading the other comments, I made this in a half sheet cake pan and it came out nicely. I doubled the nuts and added sea salt to half of it. I will make this how to make homemade payday candy bars and again.
Great recipe. Thank you for sharing. Wayne Dorin. Just like the real thing. Rating: what tv show is on after the super bowl 2013 stars. PayDay Bars have a caramel center as stated on their wrapper. This recipe has a peanut butter center.
Big difference in taste. Want a PayDay clone look elsewhere. More Reviews. Share options. Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. All Reviews. Very good and easy to make. Add Photo. What did you think about this recipe? Did you make any changes or notes? Thanks for adding your feedback.
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These copycat Payday bars will quickly become a mainstay of your candy-making repertoire. These simple bars have a caramel core covered with salted peanuts. Try them plain or cover in chocolate for a supremely satisfying treat. Line a 9x9-inch square baking pan with foil, and spray the foil lightly with nonstick cooking spray. Scatter half of the peanuts, about 1. Combine the unwrapped caramels and cream or milk in a microwave-safe bowl.
Microwave in 30 to second increments, stirring well after each microwaving session, until the cream is melted and smooth. At first, it will resist melting, and it will be difficult to stir, but as you heat it, it will smooth out and become fluid. Pour the caramel over the peanuts in the pan, and use a spatula to spread it into an even layer.
Immediately spread the remaining 1. Refrigerate the pan to set the caramel, for at least 30 minutes. Once set, remove the candy from the pan using the foil as handles. At this point, you have a PayDay taste-alike—the original candy bars are just made from caramel and peanuts! If you want to enjoy it this way, cut the candy in half, and then cut each half into slender bars.
For chocolate dipping, don't cut the candy into bars just yet. Melt the chocolate candy coating in the microwave in second increments, stirring frequently to prevent overheating.
Spread a very thin layer of chocolate on top of the candy—this is really just to lock the peanuts into place and prevent them from falling off into the chocolate when you dip it.
So do NOT make it a thick layer—try to get as thin as possible. Refrigerate the candy for 10 minutes to set the coating, then flip it upside-down and spread a very thin layer of chocolate on the other side of the candy. Once the chocolate is set on both sides, cut the candy into bars. Re-warm the coating, if necessary, so it is fluid. Cover a baking sheet with parchment or waxed paper. Use dipping tools or a fork to dip each bar into the chocolate, and set it back on the baking sheet. While the chocolate is still wet, sprinkle the tops with chopped peanuts, if desired.
Refrigerate the tray until the chocolate is set. For the best taste and texture, serve these bars at room temperature. Recipe Tags:. Actively scan device characteristics for identification.
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Measure content performance. Develop and improve products. List of Partners vendors. Prep: 30 mins. Cook: 0 mins. Total: 30 mins. Servings: 16 servings. Recipe Tags: Candy cookies and candy american. Rate This Recipe. I don't like this at all. It's not the worst. Sure, this will do. I'm a fan—would recommend. I love it! Thanks for your rating! Show Full Recipe. Your Privacy Rights.
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